Issued Patents 2005
Showing 1–1 of 1 patents
| Patent # | Title | Co-Inventors | Date |
|---|---|---|---|
| 6967037 | Food compositions with high solids content, a method for its preparation as well as the use of carrageenans for gelling a food composition | Torben Jønsson, Jan Grøndal | 2005-11-22 |