Issued Patents All Time
| Patent # | Title | Co-Inventors | Date |
|---|---|---|---|
| 4349570 | Process of treating the juice of squeezed vegetable material, such as lucerne, for producing alimentary proteins and super-nitrogenated protein foods, and products obtained by said process | Emile Segard | 1982-09-14 |
| 4293655 | Apparatus for ensilaging and fermenting | Charles S. Christ, Jr., Claude Noel | 1981-10-06 |
| 4264740 | Apparatus for treating residual water | Charles S. Christ, Jr., Claude Noel, Joseph L. LeClair | 1981-04-28 |
| 4242361 | Preparation of sauerkraut | Charles S. Christ, Jr., Claude Noel | 1980-12-30 |