CT

Cindy B. S. Tong

US USDA: 2 patents #601 of 2,828Top 25%
📍 Lauderdale, MN: #13 of 27 inventorsTop 50%
🗺 Minnesota: #23,881 of 52,454 inventorsTop 50%
Overall (All Time): #2,234,270 of 4,157,543Top 55%
2
Patents All Time

Issued Patents All Time

Showing 1–2 of 2 patents

Patent #TitleCo-InventorsDate
6020018 Inhibition of enzymatic browning of raw fruit and/or vegetable juice Kevin B. Hicks 2000-02-01
5244684 Inhibition of enzymatic browning of raw fruit and/or vegetable juice Kevin B. Hicks 1993-09-14