DM

Donald J. McMahon

SF Sargento Foods: 1 patents #23 of 36Top 65%
UU Utah State University: 1 patents #122 of 289Top 45%
📍 Smithfield, UT: #34 of 69 inventorsTop 50%
🗺 Utah: #7,921 of 19,430 inventorsTop 45%
Overall (All Time): #1,861,852 of 4,157,543Top 45%
2
Patents All Time

Issued Patents All Time

Showing 1–2 of 2 patents

Patent #TitleCo-InventorsDate
11510416 Natural pasta-filata style cheese with improved texture Kartik Shah, Mihir Sainani 2022-11-29
6113953 Manufacture of lower-fat and fat-free pizza cheese Craig Oberg 2000-09-05