Patent Leaderboard
USPTO Patent Rankings Data through Dec 31, 2025
Home › Process for the preparation of packaged heat-preserved aqueous drink comprising casein micelles and tryptophan-rich peptides, and product so obtained

Process for the preparation of packaged heat-preserved aqueous drink comprising casein micelles and tryptophan-rich peptides, and product so obtained

US Patent 8986773 · Granted Mar 24, 2015

Assignee

Inventors

View full patent text on Google Patents →

More Patents by These Inventors

All-trans polyene amphoteric macrolide2025
Epoxide polyene amphoteric macrolide and process for purifying natamycin2025
All-trans polyene amphoteric macrolide2023
Epoxide polyene amphoteric macrolide and process for purifying natamycin2023
Enzyme preparations yielding a clean taste2023
Protein hydrolysates as agents to treat symptoms of addiction2020
Method for production of aerated water-in-oil emulsions and aerated emulsions2020
Medicament and method for treating innate immune response diseases2019
Immobilized Proline-specific endoprotease2019
Compositions comprising carbohydrates and peptides which comprise tryptophan2019
Compositions comprising carbohydrates and peptides which comprise tryptophan2019
Compositions comprising carbohydrates and peptides which comprise tryptophan2019