Enzyme treatment of foodstuffs for celiac sprue

Assignee

• Stanford University

Inventors

• Lu Shan (13 patents)
• Michael Bethune (14 patents)
• Chaitan Khosla (35 patents)
• Jonathan David Gass (5 patents)
• Gail G. Pyle (2 patents)
• Gary Gray (14 patents)
• Indu Isaacs (6 patents)
• Gregg Strohmeier (1 patents)

View full patent text on Google Patents →