Patent Leaderboard
USPTO Patent Rankings Data through Dec 31, 2025
Home › Fortification of food products with olive fruit ingredients

Fortification of food products with olive fruit ingredients

US Patent 6942890 · Granted Sep 13, 2005

Assignee

No assignee recorded.

Inventors

View full patent text on Google Patents →

More Patents by These Inventors

Olive oil containing food composition2005
Olive oil containing food composition2005
Process for preparing food products fortified with oleanolic acid2002
Refining of vegetable oil2001
Debittering of olive oil2001
Debittering of olive oil2001
Fortification of a vegetable fat with antioxidants2000
Fortification of a vegetable fat with antioxidants2000
Processes for preparing and using immobilized lipases2000
Flavoring food compositions2000
Immobilizing enzymes and processing triglycerides with immobilized lipase2000
Debittering of olive oil1999