Patent Leaderboard
USPTO Patent Rankings Data through Dec 31, 2025
Home › Method of preparing hydrolyzed jojoba protein

Method of preparing hydrolyzed jojoba protein

US Patent 6821525 · Granted Nov 23, 2004

Estimated economic value: $2,953,000 ⓘ

Assignee

Inventors

View full patent text on Google Patents →

More Patents by These Inventors

Combination of novel nitrification inhibitors and herbicides as well as combinat2025
L-cysteine-treated proteins with altered functionalities and preparations thereo2024
Wheat protein-based dough relaxer compositions and methods of producing the same2019
Production of polyols using distillers grains and proteins and lignin extracted 2016
Resistant starch-hydrocolloid blends and uses thereof2015
Resistant starch-hydrocolloid blends and uses thereof2015
Starch-plastic composite resins and profiles made by extrusion2014
Starch-plastic composite resins and profiles made by extrusion2014
Methods of making wheat protein isolates and their modified forms2014
Methods of making wheat protein isolates and their modified forms2014
Mineral-bound starch compositions and methods of making the same2014
Mineral-bound starch compositions and methods of making the same2014