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Home › Aconitic acid, gluconic acid and/or succinic acid taken alone or further together with sclareolide in enhancing the organoleptic properties of foodstuffs

Aconitic acid, gluconic acid and/or succinic acid taken alone or further together with sclareolide in enhancing the organoleptic properties of foodstuffs

US Patent 5366747 · Granted Nov 22, 1994

Estimated economic value: $7,242,000 ⓘ

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