Patent Leaderboard
USPTO Patent Rankings Data through Dec 31, 2025
Home › Continuous extrusion for tortilla chip production

Continuous extrusion for tortilla chip production

US Patent 4985269 · Granted Jan 15, 1991

Estimated economic value: $21,872,000 ⓘ

Assignee

Inventors

View full patent text on Google Patents →

More Patents by These Inventors

Heated buttermilk and cream for manufacturing cream cheese product2014
Cheesecake standardization method and product thereof2001
Method to prevent starch retrogradation in pasta products2000
Use of propylene glycol aliginate to improve the texture of cooked pasta and pas1998
Coating drum for cooked pasta1998
Cooked and packaged starchy foodstuffs1996
Couscous-like product made from pasta scrap1996
Method for producing vegetable pasta1996
Method of making macaroni or noodle products using a low moisture content alimen1995
Process of coating strandula food1995
Food product1993
Heated die plate for making extruded pasta shapes1993