Patent Leaderboard
USPTO Patent Rankings Data through Dec 31, 2025
Home › Method and product for increased aspartame stability in chewing gum

Method and product for increased aspartame stability in chewing gum

US Patent 4822621 · Granted Apr 18, 1989

Estimated economic value: $5,098,000 ⓘ

Assignee

Inventors

View full patent text on Google Patents →

More Patents by These Inventors

Method of assembling endoscope optical components2021
Pharmaceutical composition2021
Method of assembling endoscope optical components2020
Deflective objective for flexible and semi-flexible endoscopes2015
Method for assembling an optical relay system2014
Test equipment for endoscopes2014
Endoscope testing device and method of using same2013
Fixtures for the cleaning of lenses2012
Predictive signal cancellation for extracting 1 Mb/s MIL-STD-1553 component from2012
Spill resistant formulations containing clays2012
Device for limiting rotation of an axle in a leaf spring eye and suspension feat2012
Spill resistant formulations containing clays2011