Issued Patents All Time
Showing 1–2 of 2 patents
| Patent # | Title | Co-Inventors | Date |
|---|---|---|---|
| 6827952 | Lactic acid bacteria, fermented seasoning liquid containing the same, and a method for producing bread | Masayasu Ando, Natsuko Nakamura | 2004-12-07 |
| 6521272 | Sugar super-tolerant yeast for confectionery and bakery | Masayasu Ando, Natuko Nakamura | 2003-02-18 |