TW

Theodore M. Wong

NL Novo Laboratories: 2 patents #1 of 12Top 9%
SC Solae Company: 2 patents #14 of 79Top 20%
RP Ralston Purina: 1 patents #43 of 125Top 35%
📍 Bethel, CT: #97 of 305 inventorsTop 35%
🗺 Connecticut: #8,504 of 34,797 inventorsTop 25%
Overall (All Time): #1,003,817 of 4,157,543Top 25%
5
Patents All Time

Issued Patents All Time

Showing 1–5 of 5 patents

Patent #TitleCo-InventorsDate
9034402 Protein hydrolysate compositions having improved sensory characteristics and physical properties Phillip S. Kerr, Parthasarathi Ghosh, Jason F. Lombardi, Yadilka Maldonado, Gitte Budolfsen Lynglev +3 more 2015-05-19
7118776 Phytase-treated acid stable soy protein products Shaowen Wu, Cheng Shen 2006-10-10
5508172 Modified soy fiber material of improved sensory properties David A. Singer, Santa Lin 1996-04-16
4654216 Bread antistaling method John O. Carroll, Columbus O. L. Boyce, Charles A. Starace 1987-03-31
4632903 Enzyme modified soy protein for use as an egg white substitute Columbus O. L. Boyce, Raymond P. Lanzilotta 1986-12-30