TA

Tomiko Asakura

NC Nissin Foods Holdings Co.: 2 patents #21 of 96Top 25%
MG Mitsukan Group: 1 patents #3 of 10Top 30%
TT The University Of Tokyo: 1 patents #1,000 of 2,633Top 40%
Overall (All Time): #1,377,496 of 4,157,543Top 35%
3
Patents All Time

Issued Patents All Time

Showing 1–3 of 3 patents

Patent #TitleCo-InventorsDate
12122736 Salty taste-enhancing agent and manufacturing method therefor, and salty taste-enhancing method Takanobu Sakurai, Yoichi Kasahara, Mitsuru Tanaka, Keiko Abe, Haruyuki Yamashita 2024-10-22
11547102 Method for screening saltiness enhancer using saltiness receptor Yoichi Kasahara, Keiko Abe, Yoshiro Ishimaru, Masataka Narukawa 2023-01-10
8043851 DNA encoding a neoculin acidic subunit of curculin Keiko Abe, Hiroyuki Sorimachi, Tazuko Uenoyama, Kenichiro Nakajima, Katsuhiko Kitamoto +2 more 2011-10-25