Issued Patents All Time
Showing 1–6 of 6 patents
| Patent # | Title | Co-Inventors | Date |
|---|---|---|---|
| 4656041 | Process for preparing heat resistant milk protein having good processability | Naoki Yagi, Kwang Young Kim | 1987-04-07 |
| 4656046 | Process for preparing milk protein resistant to acids and bases | Naoki Yagi, Kwang Young Kim | 1987-04-07 |
| 4650856 | Process for producing gluten having high solubility | Naoki Yagi, Kwang Young Kim | 1987-03-17 |
| 4370353 | Acid-resisting whipping cream powder and process for producing the same | Naoki Yagi, Kwang Young Kim, Kazuuki Fujisaki | 1983-01-25 |
| 4275084 | Formed food product of microfibrillar protein and process for the production thereof | Shuzo Ohyabu, Syozi Kurosaki, Keiji Matsumura, Hiroyuki Akasu, Takeo Akiya +3 more | 1981-06-23 |
| 4251567 | Process for producing a fibrous milk protein product | Shuzo Ohyabu, Syuji Kawai, Hiroyuki Akasu, Takeo Akiya, Keiji Matsumura +2 more | 1981-02-17 |