AH

Akio Hagiwara

KI Kikkoman: 1 patents #125 of 324Top 40%
KC Kikkoman Shoyu Co.: 1 patents #8 of 25Top 35%
📍 Showa, JP: #26 of 53 inventorsTop 50%
Overall (All Time): #2,362,207 of 4,157,543Top 60%
2
Patents All Time

Issued Patents All Time

Showing 1–2 of 2 patents

Patent #TitleCo-InventorsDate
4382964 Process for producing soy sauce or Miso Fumio Noda, Kazuya Hayashi, Takashi Iwaasa, Takeji Mizunuma, Toshio Sakasai 1983-05-10
4308284 Process for producing koji for fermented food products Fumio Noda, Keitaro Mogi, Takashi Iwaasa 1981-12-29