Issued Patents All Time
Showing 1–2 of 2 patents
| Patent # | Title | Co-Inventors | Date |
|---|---|---|---|
| 4937089 | Textured proteinaceous food | Masaru Harada, Tsutomu Maruyama | 1990-06-26 |
| 4588601 | Method of producing paste product like lobster's meat | Tsutomu Maruyama, Kiyoe Satoh | 1986-05-13 |