KT

Kanou Takeuchi

HK Hayashibara Seibutsu Kagaku Kenkyujo: 3 patents #63 of 263Top 25%
📍 Okayama, JP: #405 of 1,590 inventorsTop 30%
Overall (All Time): #1,572,084 of 4,157,543Top 40%
3
Patents All Time

Issued Patents All Time

Showing 1–3 of 3 patents

Patent #TitleCo-InventorsDate
7815952 Process for producing fermented breads comprising rice flour as the main component Susumu Inoue 2010-10-19
4769363 Beta-glucan Akira Misaki, Yoshiaki Sone, Mikihiko Yoshida 1988-09-06
4758660 Crystalline erlose Shuzo Sakai, Toshio Miyake 1988-07-19