Issued Patents All Time
Showing 1–2 of 2 patents
| Patent # | Title | Co-Inventors | Date |
|---|---|---|---|
| 8709524 | Process for preparing red cocoa ingredients, red chocolate, and food products | Kenneth B. Miller, Xiaoying Wang, David A. Stuart | 2014-04-29 |
| 4710393 | Low water activity confection composition | Gregory K. Parrish, Philip A. Cartier | 1987-12-01 |