ID

Isabelle Desjardins-Lavisse

📍 Henrichemont, FR: #1 of 4 inventorsTop 25%
Overall (All Time): #1,351,425 of 4,157,543Top 35%
3
Patents All Time

Issued Patents All Time

Showing 1–3 of 3 patents

Patent #TitleCo-InventorsDate
11877579 Food dough and method for producing such a dough Guillaume Gillet, Laurianne Gressin 2024-01-23
9017746 Method for obtaining a product sequentially submitted to gasification and cryogenic deep-freezing Stephane Desobry, Eric Uhrig, Laurent Probst 2015-04-28
8784848 Method for preparing a stable oil-in-water emulsion Stephane Desobry 2014-07-22