Issued Patents All Time
Showing 1–18 of 18 patents
| Patent # | Title | Co-Inventors | Date |
|---|---|---|---|
| 6470597 | Process and apparatus for removing water from materials using oscillatory flow-reversing gaseous media | — | 2002-10-29 |
| 6393719 | Process and apparatus for removing water from fibrous web using oscillatory flow-reversing air or gas | — | 2002-05-28 |
| 6308436 | Process for removing water from fibrous web using oscillatory flow-reversing air or gas | — | 2001-10-30 |
| 6085437 | Water-removing apparatus for papermaking process | — | 2000-07-11 |
| 5922385 | Process for preparing low density soluble coffee products having increased particle strength and rapid hot water solubility | Robert L. White | 1999-07-13 |
| 5741538 | Low density soluble coffee products having increased particle strength and rapid hot water solubility | Robert L. White | 1998-04-21 |
| 5589216 | Reduced calorie confectionery compositions which contain reduced calorie fats which exhibit rapid transformation to beta phase | Gerald John Guskey, James A. Hellyer, Bernard William Kluesener | 1996-12-31 |
| 5554400 | Infusion beverage product comprising co-agglomerated creamer and sweetener suitable for bag and filter pack brewing | — | 1996-09-10 |
| 5492714 | Reduced calorie fats which comprise reduced calorie triglycerides containing medium and long chain fatty acids and which exhibit rapid crystallization to beta phase | Gerald John Guskey, James A. Hellyer, Bernard William Kluesener | 1996-02-20 |
| 5433962 | Rapidly soluble flavored instant coffee product | — | 1995-07-18 |
| 5387705 | Fatty acid anhydride process | Bernard William Kluesener | 1995-02-07 |
| 5188858 | Propylene glycol diesters of medium chain and long chain saturated fatty acids useful as reduced calorie cocoa butter substitutes and hard butters | Bernard William Kluesener | 1993-02-23 |
| 5142071 | Selective esterification of long chain fatty acid monoglycerides with medium chain fatty acids | Bernard William Kluesener, David K. Yang | 1992-08-25 |
| 5142072 | Selective esterification of long chain fatty acid monoglycerides with medium chain fatty acid anhydrides | Bernard William Kluesener | 1992-08-25 |
| 5104797 | Process for preparing 5-C-hydroxymethyl aldohexose-based compounds | Adam W. Mazur, George Douglas Hiler, II, Bernard William Kluesener | 1992-04-14 |
| 4946702 | Low viscosity orange juice concentrates useful for high Brix products having lower pseudoplasticity and greater dispersibility | Chee-Hway Tsai | 1990-08-07 |
| 4889739 | Method for obtaining commercial feed juices having a more hand-squeezed character | John R. Powers, Rudolf G. K. Strobel, Chee-Hway Tsai | 1989-12-26 |
| 4335149 | Direct condensation of food volatiles onto a food substrate at cryogenic temperatures | — | 1982-06-15 |