Issued Patents All Time
| Patent # | Title | Co-Inventors | Date |
|---|---|---|---|
| 6841186 | Method of making heat-resistant chocolate and chocolate-like compositions with reduced apparent viscosity and products made thereby | Victor Davila | 2005-01-11 |
| 6488979 | Method of making heat-resistant chocolate and chocolate-like compositions with reduced apparent viscosity | Victor Davila | 2002-12-03 |
| 5466476 | Pastry crust and pastry crust dough | Katherine L. Moore | 1995-11-14 |
| 5246727 | Stabilized edible oil compositions for pastry dough products and process of making | — | 1993-09-21 |
| 4980192 | Chocolate compositions of increased viscosity and method for preparing such compositions | — | 1990-12-25 |
| 4812318 | Chocolate enrobed wafer products and method for preparing the same | — | 1989-03-14 |
| 4664927 | Chocolate compositions of increased viscosity and method for preparing such compositions | — | 1987-05-12 |
| 4663175 | Method for making a flavored nut product | John A. Werner | 1987-05-05 |
| 4225624 | Process for reducing caloric content of coconut | Norman D. Kosarin | 1980-09-30 |