Issued Patents All Time
Showing 1–16 of 16 patents
| Patent # | Title | Co-Inventors | Date |
|---|---|---|---|
| 12403193 | Allergen desensitization method | Pierre-Henri Benhamou, Bertrand Dupont | 2025-09-02 |
| 11931411 | Allergen desensitization method | Pierre-Henri Benhamou, Bertrand Dupont | 2024-03-19 |
| 11202826 | Allergen desensitization method | Pierre-Henri Benhamou, Bertrand Dupont | 2021-12-21 |
| 10881728 | Compositions of food allergens | Pierre-Henri Benhamou, Stefan (Johan) Koppelman, Laurent Martin, Hervé Brochard, Estelle Foucher | 2021-01-05 |
| 10758610 | Allergen desensitization method | Pierre-Henri Benhamou, Bertrand Dupont | 2020-09-01 |
| 10300133 | Compositions for delivery of food allergens to the stomach | Pierre-Henri Benhamou, Stefan (Johan) Koppelman, Laurent Martin, Hervé Brochard, Estelle Foucher | 2019-05-28 |
| 10272151 | Allergen desensitization method | Pierre-Henri Benhamou, Bertrand Dupont | 2019-04-30 |
| 10022439 | Allergen desensitization method | Pierre-Henri Benhamou, Bertrand Dupont | 2018-07-17 |
| 9539318 | Allergen desensitization method | Pierre-Henri Benhamou, Bertrand Dupont | 2017-01-10 |
| 8696297 | Method and system for stabilizing an egg tray | Laurent Mogenet, Jean-Claude Yvin | 2014-04-15 |
| 8202533 | Immunotherapeutic method for increasing groundnut tolerance in a subject | Lucie Mondoulet, Pierre-Henri Benhamou, Bertrand Dupont | 2012-06-19 |
| 7722897 | Patch for screening and sensitization state of a subject with respect to an allergen and use thereof | Bertrand Dupont, Pierre-Yves Vannerom, Stephane Benhamou, Pierre-Henri Benhamou | 2010-05-25 |
| 7635488 | Patches and uses thereof | Bertrand Dupont, Pierre-Yves Vannerom, Pierre-Henri Benhamou, Jorge Ronco | 2009-12-22 |
| 6358547 | Preparation of multi-colored products with a process which includes extrusion | — | 2002-03-19 |
| 6145433 | Apparatus having members for preparing an extruded food product and particularly a multi-colored product | — | 2000-11-14 |
| 6001402 | Preparation of a multi-colored food product with a process which includes extrusion | — | 1999-12-14 |