BP

Bruce C. Paterson

HF Hormel Foods: 2 patents #21 of 120Top 20%
CI Cargill, Incorporated: 1 patents #485 of 917Top 55%
📍 Austin, MN: #32 of 97 inventorsTop 35%
🗺 Minnesota: #23,881 of 52,454 inventorsTop 50%
Overall (All Time): #2,106,329 of 4,157,543Top 55%
2
Patents All Time

Issued Patents All Time

Showing 1–2 of 2 patents

Patent #TitleCo-InventorsDate
7935373 Packaging of meat products with modified atmospheres and/or enhancers Ann Waylan BRACKENRIDGE, Curtis Cundith, Scott Eilert, Nancy Rathje, Barney Wilborn +2 more 2011-05-03
7060309 Method for vacuum treatment of meat containing sodium bicarbonate to reduce the appearance of holes in subsequently cooked meat Daniel L. Franklin, Karen M. Schiefelbein 2006-06-13