Issued Patents All Time
Showing 1–11 of 11 patents
| Patent # | Title | Co-Inventors | Date |
|---|---|---|---|
| 6808736 | Soy hydrolysate based nutritional formulations | Nagendra Rangavajhyala, Constance Whippie, Chandrasekhara Reddy Mallangi | 2004-10-26 |
| 6716466 | Balanced food powder composition | Martinas Kuslys, Harold T. Sawyer, Catherine Marie Russe, Sarah Lathrop Steele | 2004-04-06 |
| 6214585 | Protein hydrolysis | Dharam Vir Vadehra | 2001-04-10 |
| 6054151 | Cheese flavor | Claude Lecouteux, Dharam Vir Vadehra | 2000-04-25 |
| 5800850 | Process for reducing spoilage of sterilized liquid products | Gene Clyde, Marianne Dorothy Potter, Dharam Vir Vadehra, Elaine Regina Wedral | 1998-09-01 |
| 5711985 | Compositions to enhance taste of salt used in reduced amounts | Arturo F. Guerrero, Dharam Vir Vadehra | 1998-01-27 |
| 5455051 | Process for preparing a blue cheese flavorant | Cheryl A. Groesbeck, Dharam Vir Vadehra | 1995-10-03 |
| 5236833 | Diacetyl production | Shirley A. Duboff, Dharam Vir Vadehra | 1993-08-17 |
| 5213968 | Process for preparing emulsifying agents | Edward Robert Castle, Dharam Vir Vadehra | 1993-05-25 |
| 5147667 | Beef flavor | Michael Marsico, Jr., Dharam Vir Vadehra | 1992-09-15 |
| 4980182 | Beverages containing a beverage base and milk protein | Jeffrey H. Main, Constance L. Smith | 1990-12-25 |