| 12245615 |
Method of producing a food or beverage product with free divalent cations protein aggregation |
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| 12239146 |
Meat analogues and meat analogue extrusion devices and methods |
Patrick Pibarot, Marie-Helene Morel, Christian Sanchez |
2025-03-04 |
| 11678679 |
Meat analogues and meat analogue extrusion devices and methods |
Patrick Pibarot, Christian Sanchez, Marie-Helene Morel |
2023-06-20 |
| 11653663 |
Plant-protein based texturized oil-in-water emulsions |
Maxime Saffon, Johann Buczkowski, Luca Amagliani, Oscar Francisco Castellani, Elyes Ben Sassi |
2023-05-23 |
| 11266165 |
Method of producing a food or beverage product with free divalent cations dairy and plant protein aggregation |
Giulia Marchesini, Sandra Catharina Wilde, Eric Kolodziejczyk, Coline Philip |
2022-03-08 |
| 11266164 |
Method of producing a food or beverage product with free divalent cations protein aggregation |
Lionel Jean Rene Bovetto, Axel Syrbe, Michael Dennis Sharp, Madansinh Nathusinh Vaghela, Rajiv Indravadan Dave +2 more |
2022-03-08 |
| 11089791 |
Method of producing a dairy concentrate with free divalent cations protein aggregation |
Lionel Jean Rene Bovetto, Axel Syrbe, Markus Kreuss, Madansinh Nathusinh Vaghela, Eric Kolodziejczyk |
2021-08-17 |
| 10721941 |
Creamer free from added emulsifier(s), buffer(s) and stabilizing salts |
Rafael Berrocal, Maria Magdalena Dotzauer, Jurg Schlaginhaufen, Lucile Waksman, Alexandra Weingand-Ziade +1 more |
2020-07-28 |
| 10349666 |
Shelf-stable confectionery products |
Madhavi Ummadi, Madansinh Nathusinh Vaghela, Aaron Beth Butterworth, Nirav Chandrakant Pandya, Bridgett Lynn McCune +2 more |
2019-07-16 |
| 10292405 |
Frozen confectionery products with improved texture |
Madhavi Ummadi, Madansinh Nathusinh Vaghela, Aaron Beth Butterworth, Nirav Chandrakant Pandya, Bridgett Lynn McCune +1 more |
2019-05-21 |
| 10251913 |
Use of whey protein micelles and polysaccharides for improving insulin profile |
Etienne Pouteau, Simina Popa Nita, Laurence Donato-Capel, Lionel Jean Rene Bovetto |
2019-04-09 |
| 10219526 |
Frozen aerated products |
Madhavi Ummadi, Madansinh Nathusinh Vaghela, Aaron Beth Butterworth, Nirav Chandrakant Pandya, Bridgett Lynn McCune |
2019-03-05 |
| 9936726 |
Food-grade encapsulate and process for the production thereof |
Ana Luiza Braga, Eric Kolodziejczyk |
2018-04-10 |
| 9826756 |
Shelf-stable confectionery products |
Madhavi Ummadi, Madansinh Nathusinh Vaghela, Aaron Beth Butterworth, Nirav Chandrakant Pandya, Bridgett Lynn McCune +2 more |
2017-11-28 |
| 9387158 |
Cosmetic use of whey protein micelles |
Lionel Jean Rene Bovetto |
2016-07-12 |
| 9253993 |
Frozen confectionery products |
Madhavi Ummadi, Madansinh Nathusinh Vaghela, Aaron Beth Butterworth, Nirav Chandrakant Pandya, Bridgett Lynn McCune +1 more |
2016-02-09 |
| 9198445 |
Whey protein vehicle for active agent delivery |
Lionel Jean Rene Bovetto |
2015-12-01 |
| 8936821 |
Frozen aerated products |
Madhavi Ummadi, Madansinh Nathusinh Vaghela, Aaron Beth Butterworth, Nirav Chandrakant Pandya, Bridgett Lynn McCune |
2015-01-20 |
| 8728556 |
Hydrolysed protein-polysaccharide complexes |
Sandra Isabel Laneuville Ballester, Sylvie Turgeon, Sylvie Gauthier |
2014-05-20 |
| 8399043 |
Whey protein micelles |
Lionel Jean Rene Bovetto, Frederic Robin, Matthieu Pouzot |
2013-03-19 |
| 8057839 |
Nanoparticulated whey proteins |
Lionel Jean Rene Bovetto, Martin Beaulieu, Nicolas Carlier, Gerlinde Unterhaslberger |
2011-11-15 |
