RG

Richard J. Guiraud

FB Fromageries Bel: 1 patents #6 of 37Top 20%
📍 Vendôme, FR: #63 of 118 inventorsTop 55%
Overall (All Time): #4,125,902 of 4,157,543Top 100%
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Issued Patents All Time

Showing 1–1 of 1 patents

Patent #TitleCo-InventorsDate
4239784 Method for preparing food products from a suspension of milk proteins with texturization Michel Arnaud 1980-12-16