FS

Fang-Hwa Sheu

FI Food Industry Research And Development Institute: 1 patents #80 of 185Top 45%
Overall (All Time): #3,162,549 of 4,157,543Top 80%
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Showing 1–1 of 1 patents

Patent #TitleCo-InventorsDate
8460724 Method of reducing the purine content of an edible material Jen-Tao Chen, Chiou-Yen Wen, Meng-Jen Tsai 2013-06-11