JB

Jean Claude Bruneau

DI Davisco Foods International: 1 patents #5 of 19Top 30%
📍 Londonderry, NH: #188 of 312 inventorsTop 65%
🗺 New Hampshire: #7,386 of 12,181 inventorsTop 65%
Overall (All Time): #3,507,598 of 4,157,543Top 85%
1
Patents All Time

Issued Patents All Time

Showing 1–1 of 1 patents

Patent #TitleCo-InventorsDate
6544567 Reduced fat yogurt preparation Martin E. Davis, Laurie Nelson 2003-04-08