Issued Patents All Time
Showing 1–8 of 8 patents
| Patent # | Title | Co-Inventors | Date |
|---|---|---|---|
| 12178218 | Method for producing food material, and food material | Won Il Cho, Seung Chul KIM, Sang Eun Yoon, Nam Ju Lee, Jong Il Lee +1 more | 2024-12-31 |
| 11957141 | Apparatus for manufacturing grilled seaweed and method for manufacturing grilled seaweed | Joo Dong Park, Chang-Yong Lee, Eun-Soo Kwak, Tae Hyeong Kim, Young Sub Choi | 2024-04-16 |
| 11849744 | Manufacturing method for powdered fermented paste | Chi Kwang Song, Dong Min Moon, Hye Won Shin, Byoung Seok Moon | 2023-12-26 |
| 11812757 | Method for sterilizing high-quality meat- and kimchi-based processed food by means of pH adjustment and mild heating | Won Il Cho, Nam Ju Lee, Dong Yun Lee, Kyu Chong Cho, Seung Chul KIM +2 more | 2023-11-14 |
| 11700871 | Strain isolated from traditional meju, soybean koji preparation method using same, and soybean koji prepared by the same preparation method | Hye Jin Kim, Dong Joo Shin, Hye Won Shin, Eun Seok Jang, Byoung Seok Moon +2 more | 2023-07-18 |
| 11044928 | Method for preparing rice hot pepper paste and rice hot pepper paste prepared thereby | Hye Jin Kim, Dong Joo Shin, Hye Won Shin, Eun Seok Jang, Byoung Seok Moon +2 more | 2021-06-29 |
| 10645962 | Strain isolated from traditional meju, soybean koji preparation method using same, and soybean koji prepared by the same preparation method | Hye Jin Kim, Dong Joo Shin, Hye Won Shin, Eun Seok Jang, Byoung Seok Moon +2 more | 2020-05-12 |
| 10617138 | Method for manufacturing a fish sauce and a fish sauce manufactured by the same | Ho Woo LEE, Ji-Young OH | 2020-04-14 |