Issued Patents All Time
Showing 1–2 of 2 patents
| Patent # | Title | Co-Inventors | Date |
|---|---|---|---|
| 12239141 | Method for production of soft cheese comprising simultaneous addition of acidifying bacteria and coagulant | Sylvain Brocheret, Marc FAIVELEY, Jean-Paul POIGNAND | 2025-03-04 |
| 11896022 | Interactions between cultures, coagulants and technology to increase cheese yields | Veronique Jactat, Ulf Mortensen, Viviana Ester Bruno, Michael Mitsuo Saito | 2024-02-13 |