Issued Patents All Time
Showing 1–6 of 6 patents
| Patent # | Title | Co-Inventors | Date |
|---|---|---|---|
| 12035726 | Method for producing a cheese with reduced amount of galactose | Thomas Janzen, Veronique Jactat, Kasper Rosenkvist, Charlotte Elisabeth Grüner Schöller | 2024-07-16 |
| 11690384 | Streptococcus thermophtlus (ST) cell to make e.g. mozzarella cheese | Thomas Janzen | 2023-07-04 |
| 9562221 | Lactic bacterium for texturizing food products selected on the basis of phage resistance | Thomas Janzen | 2017-02-07 |
| 9416351 | Lactic bacterium for texturizing food products selected on basis of phage resistance | Thomas Janzen | 2016-08-16 |
| 9060524 | Bacterium | Thomas Janzen | 2015-06-23 |
| 8865238 | Bacterium | Thomas Janzen | 2014-10-21 |