RR

Robert Reinbold

AC American Snuff Company: 2 patents #2 of 13Top 20%
RT R.J. Reynolds Tobacco: 2 patents #285 of 746Top 40%
SF Sargento Foods: 2 patents #17 of 36Top 50%
Overall (All Time): #792,413 of 4,157,543Top 20%
6
Patents All Time

Issued Patents All Time

Patent #TitleCo-InventorsDate
11903406 Method for fermenting tobacco John E. Bunch 2024-02-20
11278050 Methods for treating tobacco and tobacco-derived materials to reduce nitrosamines John E. Bunch 2022-03-22
11213062 Stabilizer for moist snuff John E. Bunch 2022-01-04
10111458 Process for inhibiting formation of nitrosamines Jerry Wayne Marshall, Jo Ann Hill Hart, Anthony A. Gerardi, Annett Milling 2018-10-30
6143334 Pasta filata method for manufacturing Swiss-type cheeses Richard R. Willits, Kim DeSmidt 2000-11-07
6007852 Calcium enriched natural cheese Richard Willits, Kim DeSmidt 1999-12-28