Issued Patents 2024
Showing 1–3 of 3 patents
| Patent # | Title | Co-Inventors | Date |
|---|---|---|---|
| 12022847 | Methods of egg yolk fractionation | Noel G. Rudie, Daniel L. Vance | 2024-07-02 |
| 12016351 | Crisped proteinaceous food product | Noel G. Rudie | 2024-06-25 |
| 11937618 | Method for providing a proteinaceous composition without pH adjustment | Noel G. Rudie, Daniel L. Vance, Todd D. Bohman | 2024-03-26 |