MO

Mi Jin Oh

KI Korea Food Research Institute: 2 patents #1 of 24Top 5%
📍 Daechang-ri, KR: #3 of 30 inventorsTop 10%
Overall (2024): #134,491 of 561,600Top 25%
2
Patents 2024

Issued Patents 2024

Showing 1–2 of 2 patents

Patent #TitleCo-InventorsDate
12156892 Strain having activity of reducing advanced glycation end products and use thereof Ho-Young Park, Yoon Sook Kim, Sang Hoon Lee, Sang Keun Ha, So-Young Lee 2024-12-03
12076356 Composition comprising Molokhia extract as active ingredient for improving gut microbiome or for alleviating, preventing, or treating intestinal inflammation, leaky gut syndrome, obesity, or metabolic disease Ho-Young Park, Yoon Sook Kim, Young Do Nam, Moon Ho Do, Sang Hoon Lee +3 more 2024-09-03