GH

Guangyao Hu

JU Jiangnan University: 1 patents #74 of 386Top 20%
Overall (2024): #454,742 of 561,600Top 85%
1
Patents 2024

Issued Patents 2024

Showing 1–1 of 1 patents

Patent #TitleCo-InventorsDate
12004543 Salt-reduced fermentation method for high-salt dilute-state fermented soy sauce Fang Fang, Guocheng Du, Jian Chen 2024-06-11