CT

Chris Topps

📍 San Juan Capistrano, CA: #27 of 65 inventorsTop 45%
🗺 California: #23,431 of 60,411 inventorsTop 40%
Overall (2018): #454,816 of 503,207Top 95%
1
Patents 2018

Issued Patents 2018

Showing 1–1 of 1 patents

Patent #TitleCo-InventorsDate
10104899 Methods for processing meat using phosphate free high pH compositions containing salt and sodium carbonate — 2018-10-23