YM

Yinqing Ma

KB Kraft Foods Group Brands: 2 patents #5 of 86Top 6%
📍 Bethesda, MD: #25 of 222 inventorsTop 15%
🗺 Maryland: #391 of 3,445 inventorsTop 15%
Overall (2016): #84,950 of 481,213Top 20%
2
Patents 2016

Issued Patents 2016

Showing 1–2 of 2 patents

Patent #TitleCo-InventorsDate
9326538 Intermediate moisture bar using a dairy-based binder Gary F. Smith, Olaf Kortum, Amanda Reilly, Kelly K. Harman, Edward C. Coleman +1 more 2016-05-03
9320292 Intermediate moisture bar using a dairy-based binder Gary F. Smith, Olaf Kortum, Amanda Jane Criezis, Kelly K. Harman, Edward C. Coleman +1 more 2016-04-26