BK

Byoung Ki Kim

📍 Yongin-si, KR: #96 of 324 inventorsTop 30%
Overall (2003): #253,507 of 273,478Top 95%
1
Patents 2003

Issued Patents 2003

Showing 1–1 of 1 patents

Patent #TitleCo-InventorsDate
6663884 Method of detoxifying the egg of puffer fish for creating healthy foodstuffs and the resulting product Sang Kuen Kim, Jung Sik SHIN, Jin San Shin 2003-12-16