KH

Kunihiko Hayashi

KE Kewpie: 1 patents #1 of 6Top 20%
📍 Fuchu, JP: #25 of 85 inventorsTop 30%
Overall (2003): #175,575 of 273,478Top 65%
1
Patents 2003

Issued Patents 2003

Showing 1–1 of 1 patents

Patent #TitleCo-InventorsDate
6660312 Egg yolk-containing, reduced-cholesterol, oil-in-water emulsified food and the preparation thereof Masao Tobita, Masahiro Goto, Mari Yamada, Yuji Ogino, Satoshi Teraoka 2003-12-09