Issued Patents 1989
Showing 1–3 of 3 patents
| Patent # | Title | Co-Inventors | Date |
|---|---|---|---|
| 4880743 | Bacterial composition for inhibiting psychrotrophic bacteria in cream or milk based products | Mark A. Matrozza, Marianne F. Leverone | 1989-11-14 |
| 4874704 | Method for inhibiting food-borne human pathogens and preventing microbial spoilage in refrigerated foods using a Lactobacillus | Mark A. Matrozza, Marianne F. Leverone | 1989-10-17 |
| 4847097 | Method for rapidly developing a red color in meat using streptococcus lactis subspecies diacetylactis | Mark A. Matrozza | 1989-07-11 |