PC

Philippe Clement

LC Lesaffre Et Cie: 3 patents #1 of 3Top 35%
📍 Penthalaz, CH: #1 of 1 inventorsTop 100%
Overall (1982): #1,738 of 81,411Top 3%
4
Patents 1982

Issued Patents 1982

Showing 1–4 of 4 patents

Patent #TitleCo-InventorsDate
4346115 Fermentation of acid-containing doughs Jean-Paul Rossi 1982-08-24
4328250 Active dried bakers' yeast Jean-Paul Rossi 1982-05-04
4318929 Process for obtaining new strains of yeast for bread-making and novel strains of yeast thus prepared Annie Loiez nee Hennette 1982-03-09
4318930 Strains of yeast for bread-making and novel strains of yeast thus prepared Annie Loiez nee Hennette 1982-03-09